Giuliano Tartufi Black Summer Truffle Slices (1.8oz)

About the Truffles

Enjoy the convenience of sliced black summer truffles, perfect for adding a gourmet touch to any dish. These truffles are pre-sliced, making them ideal for garnishing salads, pizzas, and appetizers, providing a subtle, earthy flavor that enhances without overpowering.

Recommended Uses: Perfect as a garnish on top of meats, incorporated into creamy sauces, or layered under the skin of poultry before roasting to infuse the truffle flavor throughout the meat.

Black Truffle VS White Truffle

White and black truffles are both highly prized in gastronomy, yet they differ significantly in aroma, flavor, and seasonality. White truffles, primarily sourced from Italy, are renowned for their intense, aromatic qualities with hints of garlic and shallots, and are often served raw to preserve their delicate flavor. Black truffles, on the other hand, possess a richer, earthier taste with chocolatey undertones and are more versatile in cooking, as they can withstand mild heat. Black truffles are found in various regions including France and Italy. The textural differences between the two are also notable; white truffles tend to be smoother, whereas black truffles are more rugged. These contrasting characteristics influence how each type of truffle is used in dishes, making them distinct ingredients in the culinary world.